MinGa Menu (Update 2025)
Welcome to MinGa, where traditional Japanese flavors seamlessly blend with Asian fusion and Korean delights. Located on the vibrant Franklin Street in Chapel Hill, NC, MinGa offers an extensive menu that caters to diverse palates, including pescatarian and vegetarian options. From sizzling Stonepot Bibimbap to the comforting Seafood Suntofu, each dish bursts with authentic flavors, transporting guests to the heart of Korea.
Noteworthy highlights include delicious Korean pancakes and satisfying bibimbap served in a hot stoneware pot, ensuring perfectly crispy rice. Diners appreciate the generous portions and vibrant taste, often echoing sentiments that, while flavors resonate harmoniously, a touch more protein would enhance certain dishes.
With outdoor seating, a casual ambiance, and exceptional service, MinGa stands out as a perfect spot for family gatherings or a casual lunch break. Visit for delightful dishes and a warm atmosphere — it's an experience worth savoring!
Lunch Specials
L1. BEEF W/ Vegetable
Stir fried sliced beef rib eye and vegetable marinated in soy sauce based Korean BBQ sauce served with steamed rice
L2. PORK W/ Vegetable
Stir fried thin sliced pork and vegetable marinated in spicy Korean BBQ sauce and vegetables served with steamed rice
L3. CHICKEN W/ Vegetable
Stir fried Chicken thigh and vegetable marinated in spicy BBQ sauce served with steamed rice
L4. SEAFOOD SUNTOFU
Soft tofu with a variety of seafood in spicy broth with egg. Comes with white rice.
L5. BEEF SUNTOFU
Soft tofu with a beef in spicy broth with egg. Comes with white rice.
L6. STONEPOT BIBIMBAP
Rice topped with vegetables, fried egg with choice of beef, spicy chicken, spicy pork, or tofu in a hot stoneware pot. Spicy sauce on the side
L7. BIBIMBAP
Rice topped with vegetable, fried egg with choice of beef, spicy chicken, spicy pork, or tofu in a bowl. Spicy sauce on the side
L8. KIMCHI JJIGAE
A spicy soup with pork, kimchi, and tofu. Comes with white rice.
L9. UDON
Thick noodles with assorted seafood, beef, and vegetables in soy broth
L10. JAPCHAE
Stir-fried potato vermicelli with vegetables and beef in a rich soy-based sauceServed with steamed rice
L11. RAMEN
Spicy ramen noodle soup with vegetables and egg.
A1. SEAFOOD PANCAKE
Korean pancake made with scallion and an assortment of seafood
A2. KIMCHI SEAFOOD PANCAKE
Korean pancake made with kimchi (spicy cabbage), scallion, and an assortment of seafood
A3. VEGE PANCAKE
Korean pancake made with scallion and vegetables
A4. KOREAN ROLL
Beef, variety of vegetables, egg, and seasoned rice rolled with seaweed
A5. STEAMED PORK DUMPLINGS
Steamed pork dumplings (8 pieces)
A6. FRIED VEG. DUMPLINGS
Fried vegetable dumplings (7 pieces)
A7. FRIED PORK DUMPLINGS
Fried pork dumplings (8 Pieces)
A8. BULGOGI DUMPLINGS
Fried marinated beef (bulgogi) and vegetable dumplings (7 pieces)
A9. VEG. EGG ROLLS
Vegetable egg rolls (3 pieces)
A10. PORK EGG ROLLS
Pork and vegetable egg rolls (3 pieces)
A11. EDAMAME
Steamed soybeans
A12. SEAWEED SALAD
A13. DUKBOKI
Rice cakes stir-fried with fish cakes and vegetables (sweet and spicy)
A14. CHEESE RAMEN DUKBOKI
Rice cakes stir-fried with fish cakes, vegetables, ramen, and cheese on top
A15. PORK SAUSAG
Steamed pork intestines stuffed with vermicelli and pork blood
A16. SWEET & SPICY KFC (Korean Fried Chicken)
5 wings with the perfect mix of sweet, savory, and spice
A17. GARLIC SOY KFC (Korean Fried Chicken)
5 wings with sweet soy glazed sauce
A18. TANGSUYUK
A21. VEGY SPRING ROLLS
A19. STEAMED VEGE DUMPLING
A20. VEGE KOREAN ROLL
A22. SUPER HOT KFC(Korean Fried Chicken)
Appetizers
Meat and Fish Entres
M1. KALBI
Grilled marinated beef short ribs with soy sauce based Korean BBQ sauce serve with steamed rice
M2. SAM GYEOP SAL
Grilled thick slices of pork belly meat served with lettuce served with Steamed rice
M3. BEEF BULGOGI
Stir fried sliced beef ribeye marinated in soy sauce based Korean BBQ sauce served with steamed rice
M4. PORK BULGOGI
Stir fried thin sliced pork marinated in spicy Korean BBQ sauce served with steamed rice
M5. CHICKEN BULGOGI
Charcoal-grilled marinated chicken thighs with our special hot sauce. Comes with white rice.
M6. TONKATSU
Panko breaded tender pork loin with Korean Tonkatsu sauce. Comes with white rice and cabbage salad.
M7. MACKEREL KUI
Mackerel lightly salted and cooked on open fire. Comes with white rice.
M8. BEEF BULGOGI BOX
Charcoal grilled thinly sliced marinated sirloin beef served with 3 pcs Korean rolls, 2 pcs fried dumplings and ginger salad.
M9. CHICKEN BULGOGI BOX
Charcoal-grilled thinly sliced marinated spicy chicken thigh served with 3 pcs Korean rolls, 2 pcs fried dumplings, and ginger salad.
M10. PORK BULGOGI BOX
Charcoal grilled thinly sliced marinated spicy pork served with 3 pcs Korean rolls, 2 pcs fried dumplings and ginger salad
SEAFOOD SUNTOFU
Soft tofu, variety of seafood, and vegetables in spicy broth with egg. Comes with white rice.
BEEF SUNTOFU
Soft tofu, beef, and vegetables in spicy broth with egg. Comes with white rice.
KIMCHI JJIGAE
Kimchi, pork, tofu, and vegetables in spicy broth. Comes with white rice.
DENJANG JJIGAE
Seafood, tofu, and vegetables in soybean paste broth. Comes with white rice.
GOM TANG
Beef bone soup with sliced radish, onion, beef meat, and vermicelli
DUKMANDU GUK
Beef dumpling and rice cake soup with egg and dried seaweed on top
BUDAE JJIGAE
Spam, sausage, beans, kimchi, vegetables, tofu, and cheese cooked in spicy broth
SAMGETANG
A Whole young chicken stuffed with Korean ginseng herbs, jujube, and sweet rice cooked in Chicken broth.
BEEF JJIGAE
Soft tofu, beef, and vegetables in spicy broth with egg
DOGANI TANG
A soup with the tendons, knuckle bone, etc. found in a cow's kneebone, served in a soup dish with green onions, garlic, and pepper
Jjigae (Soup) Entres
Noodle Entres
N1. JAPCHAE
Stir-fried potato vermicelli with vegetables and beef in a rich soy-based sauce. Comes with white rice.
N2. TOFU JAPCHAE
Stir-fried potato vermicelli with vegetables and tofu in a rich soy-based sauce. Comes with white rice.
N3. RAMEN JAPCHAE
Stir-fried ramen noodles with vegetables and beef in spicy sauce
N4. UDON
Udon noodles with assorted seafood, beef, and vegetables in soy broth
N5. SHRIMP TEMPURA UDON
Udon noodles with vegetables in soy broth served with shrimp tempura on the side
N6. RAMEN
Spicy ramen noodle soup with vegetables and egg in vegetable broth
N7. CHAMPONG
Thick noodles with beef, variety of seafood, and vegetables in spicy soup
N8. ZAZANGMYUN
Thick noodles with pork and vegetables in sweet black soybean paste sauce
N9. MUL NENGMYUN
Buckwheat vermicelli noodles, beef, and pickled radish in cold beef broth (Served cold)
N10. BIBIM NENGMYUN
Buckwheat vermicelli noodles, beef, and pickled radish topped with cold spicy sauce (Served cold)
F1. SQUID BOKUM
Squid, mushrooms, and vegetables stir-fried with spicy sauce. Comes with white rice.
F2. OSAM BOKUM
Squid, pork belly, and vegetables stir fried with spicy sauce. Comes with white rice.
Bokeum (Stir-Fries)
Jeon Gol (Hot Pot) for Two
H1. SEAFOOD JEONGOL
Blue crab, variety of seafood, tofu, enoki, and vegetables cooked in spicy broth
H2. GAMJA TANG
A thick soup made of pig backbones, potato, green onions, crushed perilla seeds, onions, and enoki mushrooms. A spicy dish with a deep and robust flavor
H3. BUDAE JEONGOL
Spam, sausage, bean, kimchi, enoki mushrooms, vegetables, tofu, ramyun, and cheese cooked in spicy broth
R1. BIBIMBAP
Assortment of lightly sauted vegetables, fried egg, and choice of beef, spicy chicken, spicy pork, or tofu in a bowl. Spicy pepper paste sauce on the side (or soy sauce is available. Ask server).
R2. STONE POT BIBIMBAP
Assortment of lightly sauted vegetables, fried egg, and choice of beef, spicy chicken, spicy pork, or tofu in a sizzling hot stone bowl (Rice gets crunchy). Spicy pepper paste sauce on the side (or soy sauce is available. Ask server).
R3. SEAFOOD STONE POT BIBIMBAP
Assortment of lightly salted vegetables, egg, and variety of seafood in a sizzling hot stone bowl (Rice gets crunchy). Spicy pepper paste sauce on the side.
R4. BEEF FRIED RICE
Fried rice with beef, vegetables, and fried egg on top.
R5. KIMCHI FRIED RICE
Fried rice with kimchi and vegetables, and a fried egg on top.
R6. BABY SHRIMP FRIED RICE
Fried rice with baby shrimp, vegetables, and a fried egg on top.
R7. CHICKEN FRIED RICE
Rice Entres
Desserts
MOCHI ICE CREAM
Choice of strawberry, mango, green tea, or red bean
HOTTEOK
Hotteok is a type of filled Korean pancake brown sugar, honey, peanuts, and cinnamon
TIRAMISU
Coke
Diet Coke
Sprite
Dr. Pepper
Milkis
Milk flavor carbonated Korean drink
Milkis Strawberry
Milkis Banana
Milkis Apple
Mtn Dew
Soda
Water
Bottled Water
Perrier
S. Pellegrino
Iced Tea (Sweetened Lemon)
Iced Tea (Unsweetened)
Yuzu Tea (Cold)
Can Phe Sua (Vietnamese coffee with milk)
Iced Tea
Lemonade / Juice
Lemonade
Orange Juice
Apple Juice
Organic Milk
Matcha Green Tea Latte Bubble Tea
Taro Bubble Tea
Brown sugar Bubble Tea
Sea Salt Coffee Bubble Tea
Honeydew Bubble Tea
Bubble tea
Others
KIMCHI 16oz
Small Container 16oz
KIMCHI 32oz
Large Container 32oz